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Nestled in the heart of San Francisco's Marina District, Isa is a Cal French small plate restaurant.

Executive Founder Chef Luke Sung, who is talented beyond his years, created the types of satisfying combinations one can eat every day. His food is deeply flavored, elegant, yet straightforward.

SAMPLE PLATES

full menu

Dungeness crab salad

17

with avocado, apples, grapefruit & tarragon  

Arugula salad

11

with persimmon, oranges, fennel, lemon vinaigrette & parmesan cheese

 

Seared Scallops

27

with bacon, mashed potatoes, butternut squash, sweet potatoes & truffle sauce

 

Flourless chocolate cake, vanilla bean gelato

8

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