APPETIZERS |
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maine Lobster broth |
16 | split 2 +6 |
with prawns, cream, tomatoes, celery & tarragon |
Smooth leek Soup |
12 | split 2 +5 |
with parsley, chives, cream and truffle oil |
Tomales bay Pt Reyes oysters (6) |
16 |
on the half shell with spicy orange mignonette |
| Dungeness crab salad |
26 |
| with avocado, apple, grapefruit, tarragon & mustard aioli |
Yellowfin tuna |
18 |
with spicy sriracha, radish, toasted sesame, seaweed, avocado, nori & low sodium soy* |
Butter lettuce salad |
12 |
with poached apple, roasted walnuts, watercress & Point Reyes blue cheese |
Beets and Arugula salad |
12 |
with fennel, grape fruit, pistacheos, lemon vinaigrette & parmesan cheese |
Japanese Yellowtail Hamachi |
19 |
w/ watermelon radish, jalapeno, toasted sesame, daikon sprouts & *ponzu sauce |
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Ingredients and pricing are subject to change without notice due to market availability | 3.9% credit card convenience fee
*may contain gluten
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